20% STUDENT DISCOUNT PLUS FREE NEXT DAY DELIVEY, EXCLUDES SALE.
Lactose Powder - Food Grade
(image for) Lactose Powder - Food Grade
(image for) Lactose Powder - Food Grade
(image for) Lactose Powder - Food Grade
  • In Stock: 10000
  • Manufactured by: Lactose

Lactose Powder - Food Grade

$22.89
Key Benefits of Lactose Powder - Food Grade: lactose powder, highest quality and packed in a sterlie pharmaceutical grade environment Food manufacturers typically add Pure Food Grade Lactose Powder to prepared foods as a coating to prevent caking. Food producers use Food Grade Lactose Powder...

Please Choose:



Add to Cart:
  • This product was added to our catalog on Monday 30 January, 2023.

Key Benefits of Lactose Powder - Food Grade:

  • lactose powder, highest quality and packed in a sterlie pharmaceutical grade environment
  • Food manufacturers typically add Pure Food Grade Lactose Powder to prepared foods as a coating to prevent caking.
  • Food producers use Food Grade Lactose Powder as a filler in bread and other baked goods, such as pancakes and cookies.
  • Pure Food Grade Lactose Powder is often used in the brewing of beer.
  • Food Grade Lactose Powder is used as a coating or filler in many prescription and over the counter drugs.
  • Shipped within 1 working day subject to stock.

Our Food Grade Lactose Powder is a fine, off-white powder that is almost tasteless. This product’s certificate of analysis is available on request.
 

Pure Lactose Powder - Food Grade Information

Food Grade Lactose Powder is applied in many different applications in the pharmaceutical, food, infant food and veterinary industries. Lactose is a carbohydrate and as such a disaccharide. Food Grade Lactose Powder makes up around 2-8% of milk (by weight), although the amount varies among species and individuals.

Refined Lactose is a sugar that is found most notably in milk and is not found naturally in any other food aside from dairy products.Powdered Lactose has a relatively high solubility in water. Solubility is 18.9g per 100g solution at 25°C and 37.2g per 100g solution at 60°C.

Food Grade Powdered Lactose intolerance is caused by the inability of the body to break down milk sugars. In a normal person, lactase, an enzyme produced by the small intestine, breaks down lactose so it can be absorbed into the bloodstream. People who are lactose intolerant cannot produce enough lactase and are unable to process lactose.

There are currently no product reviews.
Back to Top